Experience Spring in Bloom at Shangri-La Toronto

Spring has arrived in Downtown West, and Shangri-La Toronto is marking the season with a lineup of thoughtfully curated experiences.

From floral-inspired afternoon tea to vibrant cocktails, Easter dining, and a Mother’s Day celebration, each offering brings a fresh, seasonal perspective to the heart of the city. Whether you’re planning a catch-up with friends or celebrating something special, there’s no shortage of ways to enjoy spring in full bloom.

Petals & Pour: A Spring Afternoon Tea

At the Lobby Lounge, Petals & Pour offers a refined take on afternoon tea, inspired by the lightness and beauty of the season.

The menu leans into floral, fruity, and herbaceous flavours, starting with savoury bites like tea-smoked duck with cherry and lavender, asparagus with lemon and Parmesan, and tomato with burrata layered with basil and ginger. On the sweeter side, expect delicate pastries like strawberry jasmine, raspberry rhubarb crémeux, and cherry hibiscus cake, along with a white peach and orange blossom panna cotta.

It’s all paired with a curated tea selection, from jasmine and osmanthus to Shangri-La’s signature black tea, plus freshly baked scones served with Devonshire cream and peach-lavender confit.

Details:

• CAD 108 per person (excluding taxes and service)
• April 2 to May 31, 2026
• Thursdays to Sundays | 12:00 p.m. – 4:00 p.m.
• Lobby Lounge

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Spring Cocktails at the Lobby Lounge

For something lighter, the Spring Cocktail Collection brings together floral, citrus, and herbal notes in a way that feels fresh without trying too hard.

Standouts include the Lotus Spritz with Canadian icewine and lychee, the herb-forward Thai One On with lemongrass and Thai basil, and Northern Jade, a smoother mix of whisky, jasmine-honey, and umeshu. Other options like Perennial and La Güera Picante add a more playful twist with hibiscus, guava, and spice.

Details:

• From CAD 26 per cocktail
• Available until May 31, 2026
• Lobby Lounge and Bar

Easter Elegance at bosk

Over Easter weekend, bosk transforms into a relaxed but elevated dining experience that balances seasonal flavours with a celebratory feel.

Brunch is designed for sharing, with curated platters like smoked salmon, steak and eggs, and waffle and French toast, paired with mocktails or prosecco. Dinner features a multi-course menu starting with asparagus velouté, followed by Pacific halibut involtini, and finishing with an Easter dessert tray.

There’s also a signature chocolate Easter egg made with Valrhona dark chocolate, filled with truffles and candied nuts.

Details:

• April 3–5, 2026
• Brunch: 11:30 a.m. – 3:00 p.m. (starting at CAD 60)
• Dinner: 5:00 p.m. – 10:00 p.m. | CAD 85 per person
• Chocolate egg: CAD 55

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Mother’s Day at Shangri-La Toronto

For Mother’s Day, the hotel is hosting “To Mom, With Love,” a full brunch experience in the Museum Room.

Expect chef-attended stations, seafood towers, live music, and a few thoughtful extras, including a floral bouquet for every mom and select wellness surprises. If you’re looking for something more low-key, Petals & Pour Afternoon Tea will also be available that day.

Guests can also turn it into a full weekend with spring stay packages that include dining credits, champagne, and in-room touches like fresh flowers.

Details:

• Sunday, May 10, 2026
• Brunch: 11:30 a.m. – 3:00 p.m.
• CAD 185 per adult | CAD 85 per child
• Afternoon Tea: 12:00 p.m. – 4:00 p.m. | CAD 108 per person

Spring Bath Rituals

For a slower moment, Shangri-La’s Spring Bath Rituals offer a way to unwind without leaving your room.

Created in partnership with Bathorium™, the menu includes options like a calming chamomile soak, a botanical detox, and a floral-inspired “blossoming garden” bath. You can also upgrade with the Bath Butler service for a more elevated, spa-like setup.

Details:

• April 1 to May 31, 2026
• Available in-room, by request

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Plan Your Spring Visit

From afternoon tea to seasonal dining and weekend stays, Shangri-La Toronto’s spring programming offers a mix of experiences that feel both elevated and easy to enjoy.

If you’re looking for a way to slow down and enjoy the season without leaving the city, this is a good place to start.